---
title: "What to Watch: Seasoned with Spirit"
slug: what-to-watch-seasoned-with-spirit
date: 2017-03-31
author: "Guest User"
original_url: https://www.lutheranindianministries.org/news-notes/what-to-watch-seasoned-with-spirit
section: news-notes
images: ["images/98db575a-4c55604a9aa849189beb542b4e84f393.jpg", "images/b0eb67b9-image-asset.jpeg"]
---
# What to Watch: Seasoned with Spirit

Mar 31

Written By [Guest User](/news-notes?author=6839f4dcc52c4707a9ee7c66)

As part of Vision Maker Media's "40 years, 40 films, 40 weeks" program, one archived PBS film will be re-released each week.

Watch them while they are available!

This week's featured film is: [Seasoned with Spirit](http://americanarchive.org/catalog/cpb-aacip_508-7m03x8484m)

![](images/b0eb67b9-image-asset.jpeg)

This week, Vision Maker Media takes a culinary journey with Loretta Barrett Oden, a renowned Native American chef, food historian and lecturer, and proud woman of the Citizen Potawatomi Nation.

“Seasoned with Spirit: Food Upon the Water” combines Native American history and culture with delicious, healthy recipes inspired by indigenous foods. Much more than simply a cooking series, “Seasoned with Spirit” is a visually stunning, cultural adventure across the American landscape where viewers meet Native American peoples, see their breathtaking environs, learn their history and traditions, and, best of all, taste their cuisine.

[what to watch](/news-notes/tag/what+to+watch)

[Guest User](/news-notes?author=6839f4dcc52c4707a9ee7c66)